Part 1
Beach
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Honami
Okay, this rice is coming along nicely. All that's left is to get the curry ready...
Kohane
I've helped my mom cook before, but never really made anything before myself. I hope it turns out okay...
Saki
More importantly, we have Chef Hona in our group. Whatever we make is guaranteed to be delicious!
Honami
It's a pretty standard curry recipe too, so I'm sure we won't have much trouble with it...
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Honami
Oh, that reminds me. I've heard that it helps to hold your breath as you chop down.
Honami
As you chop, they emit this substance that clings to your eyes and nose. Your body reacts by trying to wash it away, for example, using tears...
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Honami
Oh, that was fast! And based on how quickly you peeled them, you must be quite the prep cook.
Honami
We don't have time to cut them all into stars or hearts, but we can set some aside just for that.
Emu
I couldn't cut them as neatly as Honami, but I made this star look really big and strong! See?
Saki
Hey, how do mine look?
I kinda had trouble rounding the edges of my hearts and had to try a few times to sort of get it right...
I kinda had trouble rounding the edges of my hearts and had to try a few times to sort of get it right...
Honami
The way your stars are slanted makes it look like they'll twinkle as they shoot through the sky!
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Kohane
E-Emu, please try to calm down. The roux's all done, so it should be fine even without any meat.
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Ichika
Hehe. I think some other groups are still in the dark, so I'll go tell them what's going on.
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